Add chicken breast or shrimp…$4.95

Add steak, salmon or fried oysters…$6.95

House-made dressings: Balsamic Vinaigrette, Buttermilk Ranch, Honey Dijon

(Served with one side)

(served with cornbread and two sides) / *Comes with brown gravy

Extra sides are $3.95 each

  • East Carolina – Vinegar & chili pepper based inspired from traditional Eastern Norther Carolina BBQ.
  • Piedmont – Light tomato based inspired from Western North Carolina BBQ.
  • Low-Country – Mustard based inspired from South Carolina BBQ.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risks of foodborne illness.